Wild Drinks by Bella


Fireweed, crowberry, wood sorrel, polypody fern, sweet woodruff… Since ancient times, wild plants have been cherished for their ability to enhance the flavour and nutrition of food, as well as to support health—easing fevers, aiding digestion, even lifting spirits. These same wild plants can also bring a touch of luxury and creativity to a drink.

Wild Drinks by Bella celebrates the connection between the natural world and the art of mixology, offering a journey into the creation of beverages that are as beautiful as they are delicious. It explores how nature’s pantry can be transformed into beneficial and vibrant drinks, combining basic botany and innovative recipes. The book highlights edible plants, their unique properties, and how to use them to craft seasonal drinks that capture the spirit of the wild.

More than a guide to crafting cocktails, Wild Drinks by Bella offers a reminder of the beauty and abundance of the natural world. It inspires a sense of wonder for what lies just beyond the doorstep, encouraging a deeper connection with nature through creativity, exploration, and the simple joy of savouring what the earth provides.